Sugar Free Bite Sized Brownies
Hello Brownie lovers!!
Get ready for these delicious party size treat to fit into anyone’s mouth! And have the guilt free with it not being pounded with tons of bad sugar! This Lite and Sweet xylitol and erythritol natural sweetener taste like sugar and also gives you the satisfaction of sugar! Wait…. What is this sweetener I am talking about? Xylitol comes from fruits and vegetables making it all natural! It is easy to convert all your recipes for a healthy sugar free ones, and it only has 3 calories per serving as opposed to sugar has 16 calories per serving. I think I will be having this with every meal!
My mouth is already watering and we haven’t really started talking about how to start making this gooey deliciousness that you are about to sink your mouth into! this is a great recipe to make for yourself and to share with others. You will not enjoy making it as well as eating it. Very simple delicious and satisfying. With these easy simple processes below you are on your way to a great treat that is healthy and low glycemic. Enjoy it guilt free just a piece of this chewy chocolate brownie or add the fruit and sugar free whipping cream, it is sure to impress any crowd.
Sugar Free Bite Sized Brownies with Strawberries
Sugar Free Brownie:
1 stick butter, soften or 1/2 cup coconut oil
1 1/2 cups Lite and Sweet
1 tsp vanilla extract
3 large eggs
1/2 cup unsweetened cocoa powder
1/2 tsp salt
1 1/2 cups all-all-purpose flour
3/4 tsp baking powder
1/2 tsp baking soda
1 cup milk or milk susbstitute
Sugar Free Whipped Cream:
1 cup of heavy cream, chilled
¼ cup of powder Lite&Sweet
1 cup sliced fresh strawberries
Shaved Chocolate (optional)
Preheat the oven to 350 degrees. Line with parchment paper or grease a 8 inch square baking pan. Using an electric mixer beat the butter and Lite and Sweet until combined and creamy in medium to high speed for 2 minutes. Add the eggs one per one whisking slow until well combined. Whisk the cocoa powder and salt. Fold in the flour, baking powder and baking soda util combined.
Pour batter into the prepared pan. Bake for about 30-35 minutes or until toothpick inserted into the center comes out clean with moist crumbs. Let cool in the pan on a wire rack for about 15 minutes or more. Carefully remove the brownie using a spatula or by lifting with the parchment paper. Let it cool completely and cut in 4 pieces then in 4 small squares to make the brownie bite.
Shortly before serving the brownie. Using a high speed blender or food processor powder the Lite and Sweet for 1-2 minutes until the granules are powdered fine. Next combine cream and Lite&Sweet in a bowl using an electric mixer whisk on medium to high speed until soft peaks form, 2-3 minutes. Right before serving place a Tablespoon of whipping cream over each brownie along with quarter pieces of strawberries. Using a vegetable or cheese grader shave some chocolate on top and serve.