You want to make a simple dessert for fall, look no further! This pumpkin cake with maple frosting is the perfect fall dessert for you and all your family and friends to share. This cake is super moist and filled with warm fall spices, that will have you want to keep eating another piece. You will also love how the sweet maple buttercream taste. The best part of this dessert is that I am using a natural sweetener Lite and Sweet and completely cutting all the sugar calories. making this dessert healthy na every low calorie. Something this momma loves about is to eat cake and not gain weight.

Wen fall is officially here and the leaves are turning orange, the mornings are chilly. I am gravitating towards everything healthy and cozy comfort flavors. But I don’t want to buy something at the store and find out that most cakes in 1 slice is about 430 calories, wow are you serious?! Yep and when you have frosting it adds up. I used to not want to eat it because it’s so many calories I had to skip dessert. But now days I can enjoy some cake and completely reduce over half of the calories because I am using a sweetener that taste and cooks like sugar. This has been a life changer and answers to my sweet tooth.

Lite and Sweet is a natural blend of sweeteners xylitol and erythritol. These sweeteners are safe and been around for hundreds of years. You can find them at all health food stores or online. This sweetener is very low calorie and very low on the glycemic index. Its safe for diabetics because it does not affect their blood sugar levels because it is only 3 on the glycemic index compared to 100 of sugar. I use this sweetener on all my recipes and I o longer use sugar. I can see a big difference especially on my mid section. When I was using sugar I would carry my weight and extra pounds around the middle on my belly. This sweetener is so low in calorie that I can maintain a slender figure even when eating cake.

It just makes sense especially when I can get the same sweet taste as I do from using sugar. I like to use Lite and Sweet instead. So I figured since is fall I need to bake up a bunch of fall pumpkin desserts for my children to eat after school and I to enjoy with my favorite cup of tea. This recipe is fantastic because it is super moist with flavors of cinnamon, nutmeg, vanilla, and pumpkin pie. Then I make a creamy maple buttercream frosting on top, its simply irresistible because not only tastes amazing its super low in calorie. Making the perfect pumpkin cake extra special with the same great taste as you would get if made with sugar.

If you are looking for an alternative to pumpkin pie, and you love to eat cake like me. Look no further I got you covered with this super good healthy low calorie recipe. This pumpkin cake will be your new favorite found dessert love. If you haven’t tried Lite and Sweet don’t take my word for it. Order you a bag today from the link on my site, just click on the Lite and Sweet name or you ca also get it from amazon and your local health food store. Happy and healthy baking!

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Pumpkin Cake with Maple Frosting
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