Healthy No Sugar Pumpkin Oat Cookies
I could not wait until pumpkin season to make my all time favorite cookie. These are super simple to make and healthy cookies. I make those and eat them for breakfast or a snack because they are like a pumpkin granola bar. This is a gluten free recipe because it only calls for gluten free oats, very clean eating treat. Made with healthy ingridients wholegrain oats, cranberries, pumpkin seeds, and sweetened with natural sweetener xylitol and erythritol.
I use Lite and Sweet to sweeten these cookies, you can alternatively ca use stevia, agave, maple syrup or even honey. I choose Lite and Sweet because its natural, tastes like sugar with no after Tate and bakes well. I also love how this sweetener is zero carbs and only 3 calories per serving. I love that it does not affect my blood sugar level, because its super low on the glycemic index. I am all about healthy sweets and you can do some much to eliminate unhealthy ingredients for healthy ones.
I enjoy making and eating these cookies every fall and always turn out great. Warm healthy oat cookies right out of the oven, with spices like pumpkin pie spice, pumpkin seeds, flaxseeds, coconut oil, oats, and cranberries found in this recipe. You can thoroughly enjoy these cookies as the autumn weather arrives and well as though the holidays. These cookies can be stored in an airtight container at room temperature for up to 5 days. I love eating these for breakfast, or a snack, placing it in my kids lunch.
If you are looking for a no sugar recipe with bold healthy flavors, make this recipe you will enjoy it 100%. These cookies are made with no sugar and you are shaving a lot of calories when switching sugar for a healthy alternative. These cookies are low glycemic index and great flavor. You can choose to no use the cranberries so you can reduce the sugar even more. These cookies without cranberries will still taste good, be moist, soft and flavorful.
I use Lite and Sweet sweetener in most all my recipes because it cooks and bakes like sugar. It’s a blend of natural sweeteners that comes from corn cobs. It takes no time to adapt to using this sweetener. It’s excellent for our bodies, since it doesn’t raise our blood sugar levels. It’s super low glycemic index only being 3, where sugar is 100. It’s an ideal sweetener for diabetics or anyone that cannot have sugar. It’s very low calorie and no carbs, very good for people on a diet and trying to loose weight.
I make desserts and cookies for my family all the time. I don’t feel bad about making sweets because I know I am not using sugar. I am shaving a huge amount of calories as well I can feel good about making treats because they are healthy and sugar free. They taste just like if they were made with sugar, but so much better with no sugar calorie and that’s my favorite part.
Get the recipe here today and make it this week, I promise you will love it. And if you haven’t tried using Lite and Sweet, let me know. I would love to have you try for yourself and use it in your recipes at home. You can easily make your family favorite recipes by replacing the same amount of sugar for Lite and Sweet, its simple 1 per 1 when replacing sugar. Don’t wait any longer, try it today.